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FERMENT : A Cookbook. Simple ferments and pickles, and how to eat them

Regular price €28.50

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Author(s): Kenji Morimoto,
Binding: Hardback,
Date of Publication: 24/04/2025,
Pagination: 272 pages,
Series: N/A,
Imprint: One Boat,
Published By: PAN MACMILLAN ,
Book Classification: Health & wholefood cookery,
ISBN13/EAN/SKU: 9781035053742