Dingle Bookshop is now selling online!

Mastering Pizza : The Art and Practice of Handmade Pizza, Focaccia, and Calzone

Regular price €22.50

Tax included. Shipping calculated at checkout.
Author(s): Vetri, Marc, Joachim, David,
Binding: Hardback,
Date of Publication: 28/08/2018,
Pagination: 272 pages, 75 photos,
Series: N/A,
Imprint: Ten Speed Press,
Published By: Ten Speed Press,
Book Classification: Lifestyle, sport & leisure,
ISBN13\EAN\SKU: 9780399579226